Get a scramboli for breakfast dough-embraced egg concoctions and say yes to one of the pies. Location 1 Terminal Drive Kenner, LA 70062 Get Directions Call Us 504-303-7500 Mailing P.O. I asked if I could just order drinks and he insisted in asking his "yes or no" question. James Beard Award Winner Susan Spicers cuisine is infused with flavors from around the world that speak to the citys culture. See the full list of award winners here. $ - Cheap Eats (Under $10) Owner Peter Nguyen also adds New Orleans twists to the menu, like an oyster Rockefeller po boy and debris fries. Where to eat, drink at the New Orleans airport, a guided tour of all the options, Ian McNulty: New Orleans airport dining has taken a quantum leap from the old terminal, Would you visit New Orleans airport just to eat, drink, shop? The new terminal for the Louis Armstrong New Orleans International Airport has a greatly expanded food, drink and hospitality program. I had a heavenly Pastalaya at Emeril's Table: pasta, shrimp, chicken, sausage garlic in a cajun tomato sauce, on the go via takeout -- all for about $21 (including tax), lots of love (and meat) and a great meal. There was a problem saving your notification. She never spoke to them and she went on to tell me she is obligated to do this. Sorry, we don't have hours for this restaurant yet. To learn more or opt-out, read our Cookie Policy. The wings, pizza, and pasta were all looked good and I secondhand heard were delicious. Enjoy the bibb lettuce salad from MoPho, or the boiled shrimp poached egg with remoulade vinaigrette. it was not impressive at all, way too salty and tasteless otherwise. On the way to concourse B, Shake Shack, a national chain developed by New York restaurateur Danny Meyer, has an outpost near concourse B at the new terminal for Louis Armstrong New Orleans International Airport. In the dining room, there are 3 options - 3 course menu, 8 course classic menu, or 8 course seasonal menu. Emeril's Restaurant - New Orleans, LA | OpenTable Emeril's Restaurant 4.5 9915 Reviews $50 and over Contemporary American Top Tags: Good for special occasions Innovative Great for fine wines If you are unable to make your reservation online, please call us at 504-528-9393. Very disappointing, I saw Emeril eat a shrimp po-boy on TV that looked so good, piled high with large shrimp. (Concourse C/Gate C6, next to the Munch Factory), Leahs Kitchen With the help of grandson Edgar, this anchor restaurant pays homage to the late Leah Chase, the legendary New Orleans chef who made Dooky Chases restaurant world famous. 1 Terminal Dr, Kenner, LA 70062 On the way to concourse B, Cafe du Monde has a stand for its famous beignets and cafe au lait in the Louis Armstrong New Orleans International Airport. Not worthy of Emeril's name. I wish I had taken another one to go Can't wait to fly back! The Heritage School of Music Stage is a wine bar with a built in performance stage in concourse B at the Louis Armstrong New Orleans International Airport. For more information and updates about how New Orleans is addressing the Covid-19 outbreak including restaurants that are currently open for takeout and delivery please visit, Visit Mondo at the Louis Armstrong New Orleans International Airport (Photo courtesy of HMSHost). Opened in 1990 by Chef Emeril Lagasse in New Orleans, Emeril's Restaurant serves his signature style of "New New Orleans" cuisine, featuring the best local and regional seasonal ingredients. Nos slections; Tout voir; Audio; vnements historiques; Cartes et plans; Images; Revues et journaux; . When the name is Emeril you expect great flavors from entree to condiment. The flames from the oven in the back has a good effect. Home2 Suites by Hilton Kenner New Orleans Airport, Holiday Inn New Orleans Airport North, an IHG Hotel, Rivertown Theaters for the Performing Arts, EagleRider New Orleans Rentals & Motorcycles. Chase, known for her Dooky Chase's Restaurant, was lauded as a leader in hospitality, civil rights and the arts. Nineteen-year-old chef E.J. (Concourse B/Gate B2), Mondo Mondo is from Susan Spicer, a James Beard Award-winning chef and the owner of two popular New Orleans restaurants, Bayona and Rosedale. On the way to concourse C, customers line up for Chick-fil-A at the Louis Armstrong New Orleans International Airport. Misleading. Dinner | 5:00 PM - 9:00 PM, Dinner | 5:00 PM - 10:00 PM. A selection of snacks from the airport location of Cure in concourse C of the Louis Armstrong New Orleans International Airport. Disgusting!!! Their food menu includes Marcona almonds, smoked salmon rolls, gourmet sandwiches, and salads. Emeril's Homebase/Emeril.com 829 St. Charles Ave. New Orleans, LA 70130 Contact Us By Phone Emeril's Homebase: Phone: 504-524-4241 Monday - Friday, 9am - 5pm . Home; Contact; Privacy and Legal; Accessibility; 6905 Rockledge Drive Bethesda, MD 20817-1828, USA 240-694-4100 If you are using a screen-reader and are having . Located near gate B10, Emeril's Table features a menu of delicious New Orleans classics that delight visitors and Louisiana natives alike, like Emil's Gumbo Ya-Ya, a rich, velvety stew swimming with smoked chicken and andouille sausage, or any of the loaded Po'Boy sandwiches. Regular"airport food" would have been better! Deviled eggs topped with Cajun Caviar at Emerils Table, a restaurant from Emeril Lagasse at the New Orleans airport in concourse B. Health-conscious travelers, dont fret there are plenty of options for getting a taste of New Orleans without all the extra calories with the Eat Fit NOLA menu. I mentioned the other men working and not eating and she said she was talking to them next. Viva La Vida Vino Volo with no Fomo or Perry Como! The one I ordered at his restaurant had five medium shrimp which tasted of iodine and chlorine, on plain roll with skimpy lettuce and tomato. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Friday: This is a classic Emeril's recipe that has been on the menu since day one and it continues to be one of the most popular desserts. Stop by for their award-winning po-boys and Southern cuisine. Emeril's Table is rated accordingly in the following categories by Tripadvisor travelers: 900 Airline Dr Gate B10, Kenner, LA 70062-6923. On the way to concourse B, Lucky Dogs operates one of its two stands at the Louis Armstrong New Orleans International Airport. HMSHost Leading the Industry Note: Burgers are cooked WELL DONE ONLY. In addition to the 13 restaurants and bars listed below, P.J.s Coffee, Caf Du Monde, and a swanky looking Lucky Dogs are also local but you know what to do at those. Expecting better since it had Emeril's name on the front. Poor service. I can't believe Emeril can allow his name attached to such an awful place! Oops. They have got the best food Ive ever tasted. Leahs Kitchen has a Louisiana Blue Crab & Beet Salad, Louisiana Red Fish, and blackened shrimp. Something went wrong. It is the . The new MSY airport terminal features local as well as internationally recognized vendors including Auntie Annes, Chick-Fil-A, Chilis, Dylans Candy Bar, Lolli and Pops, Lucky Dogs, Panda Express, Peets Coffee, Shake Shack, Smoothie King, Starbucks, and The Great American Bagel Bakery & Panini. Where to See Live Music in New Orleans. Dining and Drinking, Bar, Cocktail Bar, Restaurant, Cajun / Creole Restaurant, Seafood Restaurant . A healthful casual salad brand founded in New Orleans in 2012 by Ben Kazenmaier and Abhi Bhansali, City Greens at MSY is terrific. Street Parking Contact (504) 528-9393 800 Tchoupitoulas St. New Orleans LA, 70130 Hours Dinner | 5:00 PM - 9:00 PM Tuesday - Thursday Dinner | 5:00 PM - 10:00 PM Friday & Saturday Reservations Reserve a Table Shrimp remoulade over fried green tomatoes with poached egg is on the breakfast menu at Ye Olde College Inn at the Louis Armstrong New Orleans International Airport. The catfish was seasoned well but over cooked. The website (URL) for Emeril's Table is: https://www.thenewmsy.com/the-plan/concessions/emerils-table Justin Hill on Google (February 10, 2020, 8:01 pm) Food was good for airport food. PJ's has locations across New Orleans, where it started with a single coffee shop, and has grown into a regional brand. Thanks Emeril! This local favorite offers build-your-own salads and wraps as well as weekly specials and seasonal menu items. John Folse is a legendary Louisiana chef, a leading authority on Cajun and Creole cuisine and culture. The Salon has a more relaxed dress code. Chef Lagasse's famous gumbo is a staple all year round and the po-boys come in a variety of flavors, including oyster and catfish. WE ORDERED THE CHICKEN CAESAR TO SHARE. see review, My family and I have been here several times while visiting for Mardi Gras. This is a sit-down establishment, but it also has a dedicated to-go area. Thats exactly Cures mission, a challenge Neal Bodenheimer is excited to take on. Janine M. said: Came here this past Saturday evening with my daughter. Best Local-Inspired Store. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. It actually tasted like real coke. . Then the new Louis Armstrong International Airport (finally) opened and a slew of locally-connected restaurants changed that. From an unforgettable meal at the Chef's Table to signature menus, you'll feel close to the coast all the way from Vegas. Going into the night, I thought I would have selected the 3 course menu. In accordance with the guests' opinions, prices are affordable. 2. Hats, T-shirts, shorts, athletic wear, flip flops and articles of clothing that are ripped or torn are not permitted. You cant go wrong with the classic burger, topped with American cheese, lettuce, and tomato. Deep dish pizza is the specialty at Midway Pizza and Spirits, an offshoot from a pizzeria on Freret Street in New Orleans. But, I guess quality service is not expected when you order and pay through the app. 5 Stars for this beautiful location at the New Orleans Airport. The space is beautiful, awash in bright colors and light wood. looking for breakfast, lunch and dinner spots. staying out by the airport, and mom lives over in the southeast powell and division area. 8 paid 17.00 for a grilled chicken salad w brown lettuce and a cold grilled pressed piece of chicken. NOLA History: Andrew Higgins, The Man Who Won The War, History of the Casket Girls of New Orleans, The Furry Face of New Orleans: History of George Rodrigues Famous Blue Dog, What to Expect at the New Orleans Airport. Email will originate from news@neworleans.com. Best Local-Inspired Restaurant - Medium/Small Airport Division. Her grandson Edgar "Dook" Chase IV runs the airport restaurant. With plenty of locations in the New Orleans area, many visitors cant wait to hop off the plane and into the city to sink their teeth into a beignet from Caf du Monde. 18 per passenger.Departing Sun, 26 Mar, returning Wed, 29 Mar.Return flight with Ryanair.Outbound direct flight with Ryanair departs from Glasgow Prestwick on Sun, 26 Mar, arriving in Marseille.Inbound direct flight with Ryanair . Emeril's Table Unclaimed Review Save Share 33 reviews #100 of 117 Restaurants in Kenner $$ - $$$ American 900 Airline Dr Gate B10, Kenner, LA 70062-6923 + Add phone number Website Open now : 04:00 AM - 9:00 PM See all (9) RATINGS Food Service Value Details CUISINES American Meals Breakfast, Lunch, Dinner FEATURES Table Service View all details Fans of the original Lower Garden District restaurant will be thrilled to know they can grab a bite before or after a flight at the new terminal. It wasnt just us, other people nevergot their drinks and had to inquire about their food. Emeril's New Orleans offers these soft pretzel sticks with a cheesy dipping sauce in addition to four other $5 snacks as part of their Tailgate themed happy hour. (Concourse C/Gate C2), Midway Pizza Known for serving deep-dish pizza with a serious crust on Freret Street, the MSY version serves a scramboli for breakfast dough-embraced egg concoctions. Based on the reviewers' opinions, waiters offer good draft beer. View Menu 1 Terminal Dr Kenner, LA 70062 (Map & Directions) (504) 303-7500 Cuisine: Seafood, Breakfast, Brunch Neighborhood: New Orleans Website: www.thenewmsy.com/the-plan/concessions/emerils-table Leaflet | OSM See Larger Map - Get Directions Emeril's Restaurant800 Tchoupitoulas StreetNew Orleans, LA 70130 +1 504-528-9393 Email Emeril's Restaurant http://emerilsrestaurants.com View menu Today 5:00 PM - 10:00 PM Private Events If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details. On the way to concourse B, Panda King is one of the chain brands that join local names for food and drink at the Louis Armstrong New Orleans International Airport. Carnival Cruise Line. One of her grandsons is usually onsite seating customers and making everybody feel like family. Email notifications are only sent once a day, and only if there are new matching items. $ It brings a wide assortment of food options, with a mix of national brands, famous New Orleans names and local neighborhood finds getting a chance to expand with an airport presence. Phone number +1 504 528 9393 Website emerilsrestaurants.com Dress code Jacket Preferred Payment options AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa Executive chef Emeril Lagasse Location 800 Tchoupitoulas, New Orleans, LA 70130 Menus Lunch Menu Dinner Menu Specialty Cocktails Appetizers Soups & Salads Entres Desserts Cheese Board Emeril's Table. In concourse C, Chili's is one of the chain brands that join local names for food and drink at the Louis Armstrong New Orleans International Airport. Emeril Lagasse is the chef/proprietor of 8 restaurants, including three in New Orleans (Emeril's, Meril, and Emeril's Table at the MSY Airport); two in Las Vegas (Emeril's New Orleans Fish House and Delmonico Steakhouse); one in Miramar Beach, Florida (Emeril's Coastal); and his most recent and his first restaurants at sea, Emeril's Bistro 1396 . Rate your experience! The location near concourse C at the new Louis Armstrong New Orleans International Airport has a large bar with many TVs. I think it moved from where it was before (older reviews mention Terminal C). Best Local-Inspired Restaurant (Medium/Small Airport Division) for Emeril's Table by HMSHost, which is awarded to a restaurant with a menu inspired by a notable chef and/or the tastes and cuisines of a region. Thankfully City Greens is the antithesis of typical grab-and-go airport salad. Private Dining Reservations: (702) 216-6499 Regular Dining Reservations: (702) 891-7374 Email Us More Ways to Wine and Dine Hakkasan Tom Colicchio's Craftsteak Venue Details Location along with po-boys and Southern specialties. Here, its all about the burger although the menu offers breakfast and some tasty sandwiches too. Something went wrong. The Heritage School of Music Stage is a wine bar with an elevated performance stage built in for local bands. Pick up a bottle of wine to take home. Order online to grab items to go for the flight. (Concourse B/Gate B8), Dooks Burgers Situated across from the Heritage Music Stage, Dooks is a second outlet for the Dooky Chase family name focusing on burgers, although the menu offers breakfast and some tasty sandwiches too. No sleeveless shirts for gentlemen. This outgrowth of the newly opened Sazerac House on Canal Street brings the namesake cocktail front and center at Bar Sazerac, a swanky space next to the Heritage Music Stage. One of the worst service we have received in years.More, Emetics Table at New Orleans Airport, across from Gate B16, is worth going to the airport early or staying after you arrive! At the end of concourse C, Folse Market is a collection of food stations from chef John Folse at the Louis Armstrong New Orleans International Airport. So now it being really earlyfor lunch we waited for our server to come by. Homemade Mozzarella Sticks, Don Knotts, and cold beer are all staples of the joint. While not exactly farm to terminal, these are the kitchens proudly showcasing local seafood and produce. Historically, and as a general rule with airports, that taste isnt always representative of the citys best, but theres been an effort to change that in recent years. Sign up online, and visit anytime from 11 a.m. to 8 p.m. seven days a week. Your Alternative Newsletter! Serving specialty cocktails, beer, and wine, Cure is the perfect place to stop before or after a flight for a relaxing sip. Try the the Uptown Meatdown, topped with pepperoni, bacon, ham, Italian sausage, and meatballs. Angelo Brocatos is a legend on Carrollton Avenue, a family-run Italian gelateria and bakery that delivers the kind of homespun service that just isnt that common anymore. Well,it was not impressive at all, way too salty and tasteless otherwise. I would not recommend this place, and Emeril should consider taking his name off this restaurant. Mondo offers light, globally-influenced menu with dishes like Gulf fish ceviche, shrimp mei fun noodles, and wood-fired pizza. $$$ - Expensive ($25-$50) By choosing I Accept, you consent to our use of cookies and other tracking technologies. On the way to concourse B, Shake Shack is a national burger brand with an outpost in the Louis Armstrong New Orleans International Airport. Emeril's welcomes diners over the age of 8. (119 Transcontinental Dr, 15 minutes from airport). Full bar and plenty of servers. Inspired by the Queen of Creole Cuisine herself, the legacy of Leah Chase lives on through Leahs Kitchen. Many of the airports new vendors include Eat Fit options, allowing passengers to eat healthy on the go. (Concourse C, Level 2 departures), Lucky Dogs Lucky Dogs are the quintessential French Quarter street food, sold til late from carts that look like hot dogs (it even has its own biography). While we waited for Gumbo, we ate the Seafood Platter. The Bar Sazerac is in lounge in concourse B at the new Louis Armstrong New Orleans International Airport terminal. 123 reviews of Emeril's Table "Typical of old MSY, at 6:30pm out of fried oysters, boudin balls, and shrimp n grits. Travelers seeking to revel in the magic of New Orleans dont have to wait until they venture out to get a taste of the city. She died in 2019 at 96. Sometimes, the best way to warm your soul is with a big bowl of Pho. The Salon has a more relaxed dress code. On the way to concourse C, a meatball kingpin pizza from Midway Pizza, an offshoot from a pizzeria on Freret Street in New Orleans. (3320 Transcontinental Drive, 10 minutes from the airport), Banh Mi Boys Banh Mi Boys, a next-generation Vietnamese spot, shares a parking lot with a Texaco station. The restaurant first opened in 1933 on South Carrollton Avenue, not far from Tulane, Loyola and Xavier universities. Pastalya at Emerils Table, New Orleans Airport, 1-8-2023, HAIR IN SALAD - STILL HAD TO PAY FULL PRICE. Its also perfect when youre not. Here, Tiara Williams and chef John Folse show off the roast beef debris in the Folse Market kitchen at the Louis Armstrong New Orleans International Airport. All Rights Reserved. In concourse C, Folse Market focuses on Louisiana style plate lunches, po-boys and other local flavors. While we were there, there was a, Qin Z. said: I went here for Mother's day. 3. Beverages are fabuloustoo. Otherwise, theres plenty of espresso. No sleeveless shirts for gentlemen. (Concourse C/Gate C6), PJs Coffee and Tea This local coffee chain is well-known for its iced coffee and granita, the perfect pick-me-up in hot, humid New Orleans. Gumbo, barbecue shrimp, and fried chicken are some of their offerings. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Gelato, cookies and cannoli are the specialties. Decided to get a bite to eat and work at Emerils table. Hours: Whether its your first taste of New Orleans, or your last bite before you go, youll leave having experienced the flavors of the city. Please enter a valid email and try again. Clean. Emeril's welcomes diners over the age of 8. (Outside Concourse B), Cure MSY now boasts an outpost of Uptowns popular cocktail destination, bringing weary passengers a James Beard-awarded bar program founded ten years ago with a nod to the therapeutic benefit of cocktails. 841. With over twenty new dining options, travelers can get a taste of Creole cuisine, sip on classic New Orleans cocktails, and get a beignet fix on arrival or departure. A brand new $1 billion, 35-gate passenger terminal at Louis Armstrong New Orleans International Airport opens to the public on November 6, offering Caf Du Monde beignets and other local food and . Food was good but the service was horrible. SO GROSS! Do not waste your money here. Happy Hour: Daily 4:00pm - 6:00pm Phone number (504) 522-6652 Website http://emerilsrestaurants.com/nola-restaurant Payment options Its celebrity chef and restaurateur Emeril Lagasses newest spot, and its the choice for dining in style at the new terminal. He had no food or drinks left. Awesome Food at Emerils, New Orleans Airport. Plastic forks and knives and limited food and cocktail menu.There was a short wait as . Also offering wood fired. (Concourse B/Gate B6), Vino Volo MSYs first dedicated wine bar (part of a national chain) serves domestic and international wines by the glass, flight, and bottle, plus lunch and dinners of small plates (snacks, sandwiches, and salads). While a bit on the mediocre side- the service was great, The service is ok. All rights reserved. Developed by local chef Susan Spicer, it serves a menu of comfort food and snacks from around the world, from tacos to banh mi to burgers. Studio | 1 Bath; 300 Sqft; $1,545+ 5/5 stars based on 2 reviews. WAS There a House in New Orleans They Called The Rising Sun? Through the brand is known for its hot dog carts in the French Quarter, it got a spiffier look at the new terminal. Pho NOLA is arguably the best of the handful that are near the airport. Emeril Lagasse is the chef/proprietor of 8 restaurants, including three in New Orleans (Emeril's, Meril, and Emeril's Table at the MSY Airport); two in Las Vegas (Emeril's New Orleans Fish House and Delmonico Steakhouse); one in Miramar Beach, Florida (Emeril's Coastal); and his most recent and his first restaurants at sea, Emeril's Bistro 1396 The reasoning behind my. From local seafood to paneed pork chops and fried chicken and waffles, the menu hits all the right notes. Angelo Brocato Angelo Brocatos is a legend on Carrollton Avenue, a family-run Italian gelateria and bakery that delivers homespun service and treats. Really spicy and loaded with shrimp. This is the real deal, a good pre-flight fuel-up stop. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. Furnished Studio - New Orleans - Airport. Known for his gumbo, chef Jordan Ruiz also takes a modern, playful approach to comfort food and local flavors. By choosing I Accept, you consent to our use of cookies and other tracking technologies. Smoothie King got its start as a New Orleans concept. But now you can indulge in a bowl at the airport at Chef Michael Gulottas, MoPho. Note the airport location is current only open until noon. Saturday: Emeril's Table It's celebrity chef and restaurateur Emeril Lagasse's newest spot, and it's the choice for dining in style at the new terminal. Their plates menu includes deviled eggs, bar snacks, soups, salads, and sandwiches. Click here to see the interactive map of the terminal. In concourse C, Lucky Dogs operates one of its two stands at the Louis Armstrong New Orleans International Airport. Claim this business. Eat Fit NOLA is a program from Ochsner Health System that identifies healthy menu items across New Orleans, Baton Rouge, and Acadiana restaurants. As the gateway to one of the worlds biggest tourist destinations, Louis Armstrong International Airport (MSY) is often a visitors first or last taste of New Orleans. Like the original, this location at the new Louis Armstrong New Orleans International Airport has a large bar with many TVs and a local beer selection. Emeril's Table is located at 1 Terminal Drive, Gate B10, Kenner, LA 70062, USA What is the internet address for Emeril's Table? Get both a half-and-half cannoli AND a scoop of gelato; St. Joseph Chocolate Almond if they have it. Service was great too! The same is true for the MSY outlet, where cannolis are real deal and the gelato is scooped with a smile. It now has a stand in concourse B at the Louis Armstrong New Orleans International Airport. Food pre-prepared, not fresh at all!!! For more information on where to dine, shop, and relax at the new terminal, visit flymsy.com. Emeril's New Orleans 23 ratings $$$ Mediterranean Restaurant Write a Review propose edit Reported NOT to have a gluten-free menu, but gluten-free options are available Reported GF menu options: Crepes 94% of 18 votes say it's celiac friendly 800 Tchoupitoulas Street New Orleans, LA 70130 Directions (504) 528-9393 seen a hostess (even though we were standing at the bar) and proceeded to explain to me how restaurants work. Chef Susan Spicer works the oven at Mondo, her restaurant on the way to concourse B at the Louis Armstrong New Orleans International Airport. Order Thai peanut with Gulf shrimp but every salad is amazing. The place was not busy but who knows where the servers were. Emeril's Table. Emeril's Table Kenner, LA 70062 - Menu, 97 Reviews and 42 Photos - Restaurantji Emeril's Table 2.5 - 179 votes. www.thenewmsy.com/the-plan/concessions/emerils-table. At the end of concourse B, Emeril's Table is a full service restaurant from celebrity chef Emeril Lagasse, serving an upscale/casual take on modern Louisiana flavors, like smothered pork. Cuisines Creole, Creole / Cajun / Southern, Cajun Hours of operation Sunday - Thursday Lunch & Dinner: 11:30 a.m. - 10 p.m. Friday - Saturday Lunch & Dinner: 11:30 a.m. - 11 p.m. Travelers can dig into New Orleans classics like po boys and gumbo as well as find global comfort staples like pho and gelato. We ordered the shrimp and grits and a muffalata pizza. Tripadvisor performs checks on reviews. Orlando, FL. On the way to Concourse C, PJ's Coffee shop has a location in the new terminal of the Louis Armstrong International Airport. I am truly disappointed. Some airport bars and restaurants have unreliable hours, so be warned, but all of the below spots are expected to be open for holiday travel at MSY. The beloved landmark opened its doors in 1895 and a little over a century later Lagasse took the reins, undertaking a multi-million dollar renovation with the upgrades. Other questions:subscriberservices@theadvocate.com. The new $1.3 billion terminal at Louis Armstrong New Orleans International Airport opened Wednesday.
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